BlackBook Goes “Behind the Corn”

Check it out –> our main man, Sean Meenan, waxing restaurantical with BlackBook.

It’s always cool to read how someone went from that dude next to you on the bus to that dude running his own show.  And hey, this is just the quick-read one page version of the tale – so it’s a good way to pass the time while you’re…oh, I dunno…waiting for a table at Cafe Habana.

Sidebar: Only 24 days ’til the Oupost reopens for the season!  Personally, we can’t think of a much more celebratory way to honor Earth Day’s 40th go-round…


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